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Captain's Steak Sandwich
One of my favorites for lunch or when I'm just a bit hungry is a crispy and tasty sandwich. Most of the time, all the ingredients are at home, so the starting distance from idea to finished food is no more than half an hour. In addition, it is always a popular dish and very easy to prepare. Even so simple that it might not need a video or even a recipe to follow? Never mind, we're going to do it now?✈️❤️
Ingredients
- 600 gram beef fillet or other tender cut detail
- 200 gram forest mushrooms
- 2 large yellow onions
- 8 discs bread
- 2 dl mayonnaise
- 2 tbsp coarse grain mustard
- 8 lettuce leaves
- salt & black pepper
- 2 whole garlic
- 1 wad thyme
- rapeseed oil (to fry in)
- butter
- olive oil (drizzle over the bread before frying)
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