Finally, time for a genuine Club Sandwich as it is served in all the world's luxury hotels, golf clubs, luxury cruisers, yacht clubs and other more exclusive food establishments with high self-esteem. The ingredients may not be so exclusive individually, but together and with the right handling, they create an unbeatable symphony of flavors that also feels so fresh and crispy that you almost lose your breath. Serve with an ice cold Miller or a glass of cool rosé wine for a "top notch" enjoyment in the spring sun ?+☀️+?=❤️

Prescription

Club Sandwich for four people

• 12 slices of large French fries
• 16 slices of bacon
• 500 g. chicken and preferably the thigh fillet, which is extra juicy
• 2 dl wheat flour to bread the chicken in
• 3 dl mayonnaise according to basic recipe plus extra 2 tbsp Dijon mustard
• 2 steak tomatoes
• 1 pot of salad
• 1 large red onion
• Salt and black pepper
• 8 wooden sticks

Accessories

• Lots of thinly sliced firm potatoes. Must be sliced on a mandolin
• Lots of thickly cut onion rings

Frying batter for onion rings

• 2 dl wheat flour
• 1.5 tsp baking powder
• 0.5 tsp salt
• 2 dl Vichy water or other highly carbonated water
• 1-2 beaten egg whites

Mayonnaise

• 2 egg yolks
• 1 tsp Dijon mustard
• 2 tsp white wine vinegar
• 2.5 dl rapeseed oil
• 1 tsp salt
• 0.5 krm black pepper
• a few splashes of Tabasco