Fried pork with potato buns

• 1 kg rimmed roast pork
• 2 kg boiled cold potatoes
• 1 Big yellow onion (or 2 small)
• ½ dl flour
• 4 egg
• salt & black pepper
• rapeseed oil and butter to fry in

Stir-fried lingonberries with smoky whiskey

• 2 dl frozen lingonberries
• 1 dl powdered sugar
• 5 cl smoky whiskey e.g. Mackmyra "Swedish Smoke"

Bombardino Royale

• Egg yolk (from ostrich or other nice bird)
• Sugar (a few tablespoons)
• Champagne (a splash)
• Whiskey or Brandy (an even heavier splash)
• Whipped Cream
• Straws and glasses

Spanish omelette

• One ostrich eggs (or lots of chicken eggs)
• One splash Easter wash or milk or cream or water
• One gang boiled potatoes
• One couple yellow onions
• One fresh Chili
• A pinch smoked paprika powder https://kaptenmat.se/webbshop/spanskt-paprikapulver-i-klassiska-platburkar-fri-frakt/
• salt and pepper

Old man mess

• 1 Can Grebbestad's anchovies (125 grams)
• 4 hard boiled eggs
• 1 small red onion
• 1 bundle chive
• 1 bundle dill
• ½ dl creme fraiche
• one splash anchovy spade
• salt & pepper

Butter-baked salmon side

• 1 whole salmon side
• 1 dl rapeseed oil
• 500 gram butter
• salt & pepper

Fennel salad

• 2 fennel stand
• 1 red onion
• 1 cucumber
• 4 tbsp white wine vinegar
• 2 tbsp liquid honey
• 2 tbsp rapeseed oil
• 1 bundle coriander
• salt & pepper

Salmon-flax sauce

• 3 dl sour cream
• 1 finely chopped shallots
• 1 bundle coriander
• 2 tbsp squeezed fried lemon
• zest from a lemon
• salt & pepper

Warm fresh potato salad

• 1 kg new potatoes
• 1 fist sugar snap peas
• 1 fist soybeans
• salt & pepper

Vodka paste on a griddle

• 400 gram pen
• 300 gram sausage
• 2-3 shallots
• 4 gaps garlic
• 1 tsp chili flakes
• 1 dl tomato puree
• 10 cl vodka
• 4 dl whipped cream
• 1 tbsp balsamic vinegar
• 2-3 dl grated grana padano (or other Italian hard cheese)
• salt & black pepper
• rapeseed oil to fry in
• 1-4 dl dilute with pasta water

• 600 gram chicken thigh fillet
• wheat flour for the breading
• 3 carrots
• 4-5 shallots
• 2 gaps garlic
• 150 gram Bacon
• 2-3 tbsp tomato puree
• 1 bundle fresh thyme
• 1 tbsp French herbs
• 5 dl Red wine
• 2 dl water (if you cook on a griddle otherwise not)
• 1 dl pickled onions
• salt & black pepper

Smashed potatoes

• 600 gram Boiled potato
• 100 gram blue cheese
• oil
• butter
• salt & black pepper

Jalapeño poppers

• Padrón peppers
• Bacon
• Kavli hot Jalapeño soft cheese

Mojo sauce

• 6 guajillo chili (dried)
• 3 chillies
• 2 tsp chipotle
• 2 tsp red wine vinegar
• 6 gaps garlic
• 2 dl olive oil
• 1 tsp cumin
• 1 tsp smoked paprika powder
• salt

Marinated flank steak

• 700 gram flank steak
• 1 dl olive oil
• 3 squeezed limes
• 1 pot coriander
• 4 gaps garlic
• 1 tsp cumin
• 0,5 tsp chili powder
• Season with salt and pepper

Salsa verde

• 700 gram tomatillos
• 1 dl chopped yellow onion
• 2 gaps garlic
• 1 pot coriander
• 1 pressed lime
• 2 chillies
• salt

Tortilla bread

• 3 dl corn flour
• 1 dl flour
• 2 krm salt
• 3-4 tbsp olive oil
• 2 dl boiling water

Breaded cod loin

• 500 gram cod back
• 1 dl flour
• 3 St beaten eggs
• 2 dl panko

Raw crabs

• 1,2 kg firm potatoes
• Salt & black pepper
• Rapeseed oil to fry in

Salmon & creme fraiche

• 200 gram Hot smoked salmon
• 2 dl creme fraiche
• 2 tsp dried dill
• salt & black pepper

Entrecote & cheese sauce

• 400 gram entrecote
• 1 yellow onion
• 1 fresh Chili
• 2 tbsp jalapeño
• 1 Can cheese sauce or best of all your own as follows:
• 4 dl milk
• 3 tbsp butter
• 3 tbsp flour
• 150 gram Cheddar cheese
• 150 gram aged orange cheese e.g. Red Storm
• 2 tsp paprika powder
• salt & black pepper

Grouse tartare

• 4 grouse breast
• 1 tbsp olive oil
• 2 tbsp caper
• 1 small red onion
• 4 discs Delicatessen cracker bread

Pear stew

• 600 gram breast fillet of roe deer
• 2 yellow onions
• 5 dl cream
• 800 gram boiled almond potatoes
• salt & black pepper
• currant jelly or rowan jelly
• parsley

Risotto

• 2-3 shallots
• 1 fresh chili (Spanish pepper)
• 3 gaps garlic
• 200 gram forest mushrooms
• 1 bundle green asparagus
• 3 dl arborio rice
• 2 dl White wine
• 1-1,5 liter mushroom broth
• 1 fist dried chanterelles
• 2 dl grated parmesan etc. similar
• olive oil
• butter
• salt & pepper

Elk steak

• 600 gram moose steak
• salt & pepper
• rapeseed oil and butter

• 300 gram mushrooms
• 50 gram butter
• 2 tbsp flour
• 4 dl milk
• 1 tsp soya
• 150 torn cheese
• 4 discs form french
• 50 gram butter

Hawaiian sandwich

• 4 discs smoked ham
• 4 pineapple rings
• 100 gram grated cheese
• 4 tbsp sweet strong mustard
• 4 discs form french
• 50 gram butter

Tradarmacka

• 4 egg
• 8 discs falu sausage
• 4 lettuce leaves
• 4 discs form french
• 50 gram butter