Fried mackerel with spinach sauce and boiled potatoes

10/19/2023 | Comment

 

Fried mackerel with spinach sauce and boiled potatoes

Up in a skylift at a height of 56 meters at the Masthugg Church in Gothenburg, I offer freshly caught fried mackerel served with spinach sauce and boiled potatoes. This particular dish I have saved as an ace up my sleeve to be able to bring out at the right time and what could not be better than right now when I get a special visit to the channel. By my side in the minimal lift basket, I have one of the country's best Gothenburgers - Glenn Hysén. There will be a lot of talk about football and Gothenburg, but also a clip from the auction in Fiskehamnen.
Skriv ut receptet
Course Fish
Cuisine Swedish
Servings 4 pers

Equipment

  • Frying pan or frying pan
  • Frying shovel
  • Putty shovel
  • Knife
  • Beater

Ingredients
  

  • 4 large mackerel fillets
  • salt & pepper
  • wheat flour for breading
  • rapeseed oil & butter

Spinach sauce

  • 1 leek
  • 2 shallots
  • 1 pouch fresh spinach
  • 2,5 dl milk
  • 2,5 dl cream
  • 1-2 tbsp flour
  • salt & pepper

Video

Keyword mackerel, spinach sauce

Oktoberfest food on a grill

09/14/2023 | Comment

Oktoberfest food on a grill

Together with Edward Blom, I cook the really classic Oktoberfest food on the grill. With the sauerkraut, you serve pork legs and a variety of German sausages and dumplings.
For dessert, enjoy German apple pancakes that are fried in lots of butter and oil and then rolled in cinnamon sugar.
Have a nice meal
Skriv ut receptet Pin Recipe
Course Main course, Meat
Cuisine German, Germany
Servings 4 pers

Equipment

  • Frying pan of some kindhttps://kaptenmat.se/webbshop/kaptenens-stekhall-komplett-set/
  • Saucepan
  • Frying shovel
  • Spatulas
  • Knife
  • Beater
  • Deciliter measure
  • Pliers
  • Wine or beer glass

Ingredients
  

Pork leg - Eisbein

  • 1 rimmed pork leg
  • 20 allspice
  • 4 bay leaf

Sauerkraut - Saurkrat

  • 500 gram can of sauerkraut
  • 2 yellow onions
  • 2 tbsp flour
  • 2 tbsp honey
  • 2 dl ox fund
  • 2 dl beer
  • 1 dl cream
  • 1 tbsp coarse grain mustard
  • 1 tsp paprika powder
  • salt
  • black pepper

Apple pancakes - Apfelküchle

  • 4 apples
  • 2 egg
  • 2 dl sugar
  • 50 gram butter
  • 4 dl flour
  • 1 dl milk
  • 1 dl beer
  • 1 krm salt
  • plenty of oil and butter to fry in
  • 1 dl sugar
  • 2 tbsp cinnamon

Video

Keyword pork leg, dumpling, Oktoberfest, sauerkraut

Classic meatballs with cream sauce, mashed potatoes and western cucumber

04/20/2023 | Comment

 

Meatballs with mashed potatoes, cream sauce and western cucumber

Finally time for the classic Swedish home cooking meatballs with cream sauce, mashed potatoes and Västerås cucumber. I have gone to the cucumber stronghold Västerås and invited future superstar Fredrik Rinaldo to the grill. Together we cook, drink Champagne and talk entrepreneurship in this almost hour-long episode from a sunny marina by the pearl of Mälaren.
You can find the captain's grill here
https://kaptenmat.se/webbshop/kaptenens-stekhall-komplett-set/
Skriv ut receptet Pin Recipe
Prep Time 15 minutes
Cook Time 45 minutes
Course Main Course
Cuisine Swedish
Servings 8 pers

Equipment

  • 1 Frying pan or frying pan
  • Frying shovel
  • Putty shovel
  • Saucepan
  • Beater
  • Grater

Ingredients
  

Noisette

  • 500 gram ground beef
  • 500 gram mixed mince
  • 0,5 dl breadcrumbs
  • 2 yellow onions
  • 1 dl cream
  • 3 tbsp ox fund
  • 3 tbsp anchovy spade
  • 1 egg
  • 2 tbsp Dijon mustard
  • salt & black pepper

Mashed potatoes

  • 2 kg boiled floury potatoes
  • 3-4 dl milk
  • 150 gram butter
  • grated nutmeg
  • salt & white pepper

Stir-fried lingonberries

  • 250 gram frozen lingonberries
  • 1 dl powdered sugar
  • one splash Champagne

Västerås cucumber

  • Fredrik Rinaldo's secret recipe
Keyword Home cooking, meatballs

Fried pork with potato buns

04/13/2023 | Comment

Fried pork with potato buns

Sometimes simplicity is the best and especially after one of the biggest food holidays of the year. That's why I offer fried pork with potato buns and raw-stirred lingonberries with smoky whiskey in it. As with all other home cooking, it's good, filling, fairly cheap and very easy to cook on the grill. So sink into the TV sofa and learn how to cook real potato buns.
Skriv ut receptet Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Course Main Course
Cuisine Swedish
Servings 8

Equipment

  • 1 Frying pan of some kindhttps://kaptenmat.se/webbshop/kaptenens-stekhall-komplett-set/
  • 1 trowel
  • 1 Frying shovel
  • 1 Knife
  • 1 Cutting board
  • 1 grater

Ingredients
  

Fried pork with potato buns

  • 1 kg rimmed roast pork
  • 2 kg boiled cold potatoes
  • 1 Big yellow onion (or 2 small)
  • ½ dl flour
  • 4 egg
  • salt & black pepper
  • rapeseed oil and butter to fry in

Stir-fried lingonberries with smoky whiskey

  • 2 dl frozen lingonberries
  • 1 dl powdered sugar
  • 5 cl smoky whiskey e.g. Mackmyra "Swedish Smoke"

Video

Keyword Meat, Lingonberry, Potatoes