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Guide to cooking on a griddle

There are over 300 recipes here that I would say will suit all categories. Personally, I am a real omnivore, but meat and home cooking are still my favorites. Of course, you can cook all the recipes even if you don't have a frying pan. If you are missing something or have a nice tip, please send it to info@kaptenmat.se

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Delicious recipes to gather around

We have 200+ recipes, explore them all & get inspired with the captain.

Classic lute fish and luxurious lamb meatballs

The best ribs of Christmas

Chicken Panang

Beef bourguignon

Fried mackerel with spinach sauce and boiled potatoes

KFC chicken legs

Smash burger triple cheese & onion 250 grams

Classic meatballs with cream sauce, mashed potatoes and western cucumber

Fried pork with potato buns

Ostrich eggs on a griddle

Easter food with Edward Blom

Vodka paste on a griddle

Coq au vin with smashed potatoes

Mexican in Skåne

Raw crabs with luxury toppings

Grouse & grouse

Värmland mushroom risotto with loin steak on moose veal

3x Hot sandwiches on the griddle

Sloppy Joe Sandwich

Fried snapper with pico de gallo

Shrimp Tacos & Strawberry Pie

Seaman steak on a grill

Isterband with dill stewed potatoes

Raw beef with Allumettes fries

Classic Pytt i panna

Whole roasted entrecôte with truffle béarnais sauce on browned butter

Cabbage pudding on a griddle

Whole-roasted pork tenderloin with mushroom sauce and raw fried potatoes

Sausage Stroganoff

Pork pancake on a griddle

Pitepalt on a griddle

Pizza on a griddle

Wallenberger on venison mince

Blueberry pie on a griddle

Open lasagna with chanterelles and pancetta

West Coast Burger & Surströmming Burger

Cancer and acid flow record with Edward Blom

Cognac flambéed beef fillet with green pepper sauce and potato gratin

BBQ Chicken

Cutlet tracks on a griddle

Omelet with salsiccia

Club Steak with smashed potatoes and béarnaise sauce

Lobster with Janne Josefsson

Fish sticks with spinach and new potatoes

Schnitzel Cordon Bleu

Pan steak with onions

Open lasagna

Beef Fillet Provencale

Smash burgers

Carrot and halloumi steaks with tzatziki

Tortillas on a griddle

Eggs Benedict the Captain's way

Flying Jacob on a grill

Salmon fillet with hollandaise sauce and white asparagus

Flank steak with pepper and sweet potato fries

Captain's Fish Stew

Rag donuts with fried pork

Reindeer in flat bread

Beef Rydberg on US Wagyu for 14 people

Beef stroganoff

Chili con carne the Captain's way

Linguine ai Frutti di Mare

Kläffburger & Tryellburger De Luxe

Philly cheesesteak

Entrecôte with red wine butter

Bullshit Bellman

Beef fillet “Extra everything”

Best kebab

Glögg-marinated pork fillet with hazelnut potatoes

Christmas food on the grill

Sausage with fresh toppings

Duck breast with orange sauce

Flambé lobster in a frying pan

Fettuccine Alfredo with a basil and rosemary marinated veal skewer

Extravagant luxury burgers

Reindeer entrecôte with Sami sauce and raw fried potatoes

Mountain trout with chanterelles and rum sauce

Steak Rydberg on moose

Chanterelle risotto with pancetta

Marinated langu in Chinese style

T-bone steak and baked potato with melted raclette cheese

US Wagyu & Smashed Potatoes

Jalapeño Burger Guacamole

Hot Chili Shrimp in Tortilla

Fish skewers with rum sauce and Argentinian red prawns

Buffalo Chicken Drumsticks

Surf and Turf

Tomahawk Black Angus served with Cafe de Paris

Paella Clásica with Per Morberg

Roasted pork fillet with béarnaise sauce and warm fresh potato salad

Pork loin with warm potato salad served with a hot cold sauce and fried lemon

English breakfast

Kebab roll on griddle

Smash burger on grill - ORIGINAL - recipe & pictures

Lamb and veggie skewers with chimichurri

Beef fillet pasta on a griddle

Lamb chops with Chèvremousse, tomato salsa and raw fried potatoes

Fried char with hollandaise, trout roe, fried asparagus and new potatoes

Club Sandwich - ORIGINAL RECIPE

Fish and Chips

Cook on the best grill on the market

Why we have the best frying pan on the market

  • Ergonomic working height 90 cm
  • Powerful burner with three rings
  • 4 mm cupped steel of the best quality
  • The market's best wind protection
Buy the frying pan