• 4 large mackerel fillets
• salt & pepper
• wheat flour for breading
• rapeseed oil & butter

Spinach sauce

• 1 leek
• 2 shallots
• 1 pouch fresh spinach
• 2,5 dl milk
• 2,5 dl cream
• 1-2 tbsp flour
• salt & pepper

CHICKEN LEGS - KFC

• 12 drumstick
• 2 liter water
• 2 liter frying oil
• 4-5 dl flour
• 2 tsp salt
• 2 tsp thyme
• 2 tsp dried basil
• 2 tsp oregano
• 1 tsp black pepper
• 1 tsp Coleman mustard powder
• 1 tsp paprika powder
• 1 tsp garlic salt
• 1 tsp ground ginger
• 3 tsp white pepper

The camerawoman's coleslaw

• 200 gram white cabbage etc. lace bowl
• 100 gram red cabbage
• 100 gram carrots
• 1 tsp salt
• 1 tsp white wine vinegar
• 2-3 dl mayonnaise
• 1 tbsp Dijon mustard
• 2 tsp lemon juice
• freshly ground black pepper

Pork leg - Eisbein

• 1 rimmed pork leg
• 20 allspice
• 4 bay leaf

Sauerkraut - Saurkrat

• 500 gram can of sauerkraut
• 2 yellow onions
• 2 tbsp flour
• 2 tbsp honey
• 2 dl ox fund
• 2 dl beer
• 1 dl cream
• 1 tbsp coarse grain mustard
• 1 tsp paprika powder
• salt
• black pepper

Apple pancakes - Apfelküchle

• 4 apples
• 2 egg
• 2 dl sugar
• 50 gram butter
• 4 dl flour
• 1 dl milk
• 1 dl beer
• 1 krm salt
• plenty of oil and butter to fry in
• 1 dl sugar
• 2 tbsp cinnamon

Smash burger triple cheese & onion

• 1 kg prime rib or your favorite mix
• 4 hamburger bun
• 8 discs smoked side pork from Jokkmokk
• 4 discs cheddar cheese
• 4 discs Pepper Jack cheese
• 4 discs Truffle cheddar
• 1 Big yellow onion (to caramelize)
• 4 large nice salad leaves
• salt
• coarsely ground black pepper
• American mustard

Pickled red and silver onions

• 1 dl vinegar 12%
• 2 dl sugar
• 3 dl water
• 1 red onion
• 1 silver onion

Dijonnaise

• 2 egg yolks
• 1 tbsp white wine vinegar
• 2,5 dl rapeseed oil
• salt & pepper
• 4 tbsp Dijon mustard

Noisette

• 500 gram ground beef
• 500 gram mixed mince
• 0,5 dl breadcrumbs
• 2 yellow onions
• 1 dl cream
• 3 tbsp ox fund
• 3 tbsp anchovy spade
• 1 egg
• 2 tbsp Dijon mustard
• salt & black pepper

Mashed potatoes

• 2 kg boiled floury potatoes
• 3-4 dl milk
• 150 gram butter
• grated nutmeg
• salt & white pepper

Stir-fried lingonberries

• 250 gram frozen lingonberries
• 1 dl powdered sugar
• one splash Champagne

Västerås cucumber

• Fredrik Rinaldo's secret recipe

Fried pork with potato buns

• 1 kg rimmed roast pork
• 2 kg boiled cold potatoes
• 1 Big yellow onion (or 2 small)
• ½ dl flour
• 4 egg
• salt & black pepper
• rapeseed oil and butter to fry in

Stir-fried lingonberries with smoky whiskey

• 2 dl frozen lingonberries
• 1 dl powdered sugar
• 5 cl smoky whiskey e.g. Mackmyra "Swedish Smoke"

Old man mess

• 1 Can Grebbestad's anchovies (125 grams)
• 4 hard boiled eggs
• 1 small red onion
• 1 bundle chive
• 1 bundle dill
• ½ dl creme fraiche
• one splash anchovy spade
• salt & pepper

Butter-baked salmon side

• 1 whole salmon side
• 1 dl rapeseed oil
• 500 gram butter
• salt & pepper

Fennel salad

• 2 fennel stand
• 1 red onion
• 1 cucumber
• 4 tbsp white wine vinegar
• 2 tbsp liquid honey
• 2 tbsp rapeseed oil
• 1 bundle coriander
• salt & pepper

Salmon-flax sauce

• 3 dl sour cream
• 1 finely chopped shallots
• 1 bundle coriander
• 2 tbsp squeezed fried lemon
• zest from a lemon
• salt & pepper

Warm fresh potato salad

• 1 kg new potatoes
• 1 fist sugar snap peas
• 1 fist soybeans
• salt & pepper

Vodka paste on a griddle

• 400 gram pen
• 300 gram sausage
• 2-3 shallots
• 4 gaps garlic
• 1 tsp chili flakes
• 1 dl tomato puree
• 10 cl vodka
• 4 dl whipped cream
• 1 tbsp balsamic vinegar
• 2-3 dl grated grana padano (or other Italian hard cheese)
• salt & black pepper
• rapeseed oil to fry in
• 1-4 dl dilute with pasta water

• 600 gram chicken thigh fillet
• wheat flour for the breading
• 3 carrots
• 4-5 shallots
• 2 gaps garlic
• 150 gram Bacon
• 2-3 tbsp tomato puree
• 1 bundle fresh thyme
• 1 tbsp French herbs
• 5 dl Red wine
• 2 dl water (if you cook on a griddle otherwise not)
• 1 dl pickled onions
• salt & black pepper

Smashed potatoes

• 600 gram Boiled potato
• 100 gram blue cheese
• oil
• butter
• salt & black pepper

Jalapeño poppers

• Padrón peppers
• Bacon
• Kavli hot Jalapeño soft cheese

Mojo sauce

• 6 guajillo chili (dried)
• 3 chillies
• 2 tsp chipotle
• 2 tsp red wine vinegar
• 6 gaps garlic
• 2 dl olive oil
• 1 tsp cumin
• 1 tsp smoked paprika powder
• salt

Marinated flank steak

• 700 gram flank steak
• 1 dl olive oil
• 3 squeezed limes
• 1 pot coriander
• 4 gaps garlic
• 1 tsp cumin
• 0,5 tsp chili powder
• Season with salt and pepper

Salsa verde

• 700 gram tomatillos
• 1 dl chopped yellow onion
• 2 gaps garlic
• 1 pot coriander
• 1 pressed lime
• 2 chillies
• salt

Tortilla bread

• 3 dl corn flour
• 1 dl flour
• 2 krm salt
• 3-4 tbsp olive oil
• 2 dl boiling water

Breaded cod loin

• 500 gram cod back
• 1 dl flour
• 3 St beaten eggs
• 2 dl panko