Classic meatballs with cream sauce, mashed potatoes and western cucumber

 

Meatballs with mashed potatoes, cream sauce and western cucumber

Finally time for the classic Swedish home cooking meatballs with cream sauce, mashed potatoes and Västerås cucumber. I have gone to the cucumber stronghold Västerås and invited future superstar Fredrik Rinaldo to the grill. Together we cook, drink Champagne and talk entrepreneurship in this almost hour-long episode from a sunny marina by the pearl of Mälaren.
You can find the captain's grill here
https://kaptenmat.se/webbshop/kaptenens-stekhall-komplett-set/
Prep Time 15 minutes
Cook Time 45 minutes
Course Main Course
Cuisine Swedish
Servings 8 pers

Equipment

  • 1 Frying pan or frying pan
  • Frying shovel
  • Putty shovel
  • Saucepan
  • Beater
  • Grater

Ingredients
  

Noisette

  • 500 gram ground beef
  • 500 gram mixed mince
  • 0,5 dl breadcrumbs
  • 2 yellow onions
  • 1 dl cream
  • 3 tbsp ox fund
  • 3 tbsp anchovy spade
  • 1 egg
  • 2 tbsp Dijon mustard
  • salt & black pepper

Mashed potatoes

  • 2 kg boiled floury potatoes
  • 3-4 dl milk
  • 150 gram butter
  • grated nutmeg
  • salt & white pepper

Stir-fried lingonberries

  • 250 gram frozen lingonberries
  • 1 dl powdered sugar
  • one splash Champagne

Västerås cucumber

  • Fredrik Rinaldo's secret recipe
Keyword Home cooking, meatballs

Fried pork with potato buns

Fried pork with potato buns

Sometimes simplicity is the best and especially after one of the biggest food holidays of the year. That's why I offer fried pork with potato buns and raw-stirred lingonberries with smoky whiskey in it. As with all other home cooking, it's good, filling, fairly cheap and very easy to cook on the grill. So sink into the TV sofa and learn how to cook real potato buns.
Prep Time 15 minutes
Cook Time 30 minutes
Course Main Course
Cuisine Swedish
Servings 8

Equipment

  • 1 Frying pan of some kindhttps://kaptenmat.se/webbshop/kaptenens-stekhall-komplett-set/
  • 1 trowel
  • 1 Frying shovel
  • 1 Knife
  • 1 Cutting board
  • 1 grater

Ingredients
  

Fried pork with potato buns

  • 1 kg rimmed roast pork
  • 2 kg boiled cold potatoes
  • 1 Big yellow onion (or 2 small)
  • ½ dl flour
  • 4 egg
  • salt & black pepper
  • rapeseed oil and butter to fry in

Stir-fried lingonberries with smoky whiskey

  • 2 dl frozen lingonberries
  • 1 dl powdered sugar
  • 5 cl smoky whiskey e.g. Mackmyra "Swedish Smoke"

Video

Keyword Meat, Lingonberry, Potatoes

Ostrich eggs on a griddle

Egg toddy & Spanish omelette on ostrich egg

In this week's episode, there will be some Easter crafts around the grill together with Sampev2. We kick-start with a steady toddy on ostrich egg and the finest Värmland whiskey from the Nordmarken distillery.
After that, we fold the rest of the ostrich egg into a lush Spanish omelette that is loaded with smoked ostrich meat, salsiccia, potatoes, onions and chili. If you don't have ostrich eggs at home in the fridge, it works perfectly to replace them with chicken eggs in the recipe.
????Happy Easter from me and the Camera Woman ????
Course Main Course
Cuisine Spanish, Swedish

Equipment

  • Frying panhttps://kaptenmat.se/webbshop/kaptenens-stekhall-komplett-set/
  • Spatulashttps://kaptenmat.se/webbshop/spackelspadar-med-tryck/
  • Frying shovelhttps://kaptenmat.se/webbshop/stekspade/
  • Knives
  • hacksaw (to open the ostrich egg with)
  • Beater
  • Bowl
  • Grater

Ingredients
  

Bombardino Royale

  • Egg yolk (from ostrich or other nice bird)
  • Sugar (a few tablespoons)
  • Champagne (a splash)
  • Whiskey or Brandy (an even heavier splash)
  • Whipped Cream
  • Straws and glasses

Spanish omelette

  • One ostrich eggs (or lots of chicken eggs)
  • One splash Easter wash or milk or cream or water
  • One gang boiled potatoes
  • One couple yellow onions
  • One fresh Chili
  • A pinch smoked paprika powder https://kaptenmat.se/webbshop/spanskt-paprikapulver-i-klassiska-platburkar-fri-frakt/
  • salt and pepper

Video

Keyword eggs, omelette, ostrich, ostrich egg